BLUEBERRY BUTTER SWIM BISCUITS
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Blueberry biscuit dough is baked in melted butter until crispy on the outside and fluffy on the inside!
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Melt one stick of butter in an 8x8 baking pan in the oven.
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Make blueberry biscuit
dough
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Spoon the dough on top of the melted butter and spread out.
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Use a spatula to cut the dough into nine squares.
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Bake the biscuits until golden brown.
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