Crispy Maple Barbecue Glazed Wings
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Extra crispy baked chicken wings are coated in a sweet and tangy Memphis-style barbecue sauce flavored with pure maple syrup!
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Coat chicken wings in salt, pepper, garlic powder, and baking powder.
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Place wings on a baking sheet lined with foil and a baking rack.
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Bake wings for 40-50 minutes, until extra crispy.
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Make homemade maple barbecue sauce and simmer for 20-25 minutes.
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Transfer wings to a bowl and pour barbecue sauce over top.
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Toss wings with sauce to completely coat.
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Plate wings on a serving dish and serve with a side ranch!
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