new orleans beignets

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Iconic fried squares of sweetened dough that are soft and airy on the inside and crispy and golden on the outside.

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Combine yeast, warm water, and sugar and let it sit until foamy on top.

Add the rest of the ingredients and mix to form a shaggy dough.

Knead the dough in a stand mixer with the bread hook attachment.

Shape the dough into a ball and let it rise in the refrigerator.

Roll the dough out into a rectangle.

Cut out 2-inch squares with a pizza cutter.

Fry the beignets in hot oil until puffed and golden brown.

Serve beignets with plenty of powdered sugar on top and a cup of coffee!

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You will think you're at Cafe du Monde in New Orleans!

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Get the full recipe for these beignets, along with hundreds of other irresistible recipes now at the link below!

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new orleans beignets

PINKOWLKITCHEN.COM

Iconic fried squares of sweetened dough that are soft and airy on the inside and crispy and golden on the outside.

PINKOWLKITCHEN.COM

Combine yeast, warm water, and sugar and let it sit until foamy on top.

PINKOWLKITCHEN.COM

Add the rest of the ingredients and mix to form a shaggy dough.

PINKOWLKITCHEN.COM

Knead the dough in a stand mixer with the bread hook attachment.

PINKOWLKITCHEN.COM

Shape the dough into a ball and let it rise in the refrigerator.

PINKOWLKITCHEN.COM

Roll the dough out into a rectangle.

PINKOWLKITCHEN.COM

Cut out 2-inch squares with a pizza cutter.

PINKOWLKITCHEN.COM

Fry the beignets in hot oil until puffed and golden brown.

PINKOWLKITCHEN.COM

Serve beignets with plenty of powdered sugar on top and a cup of coffee!

PINKOWLKITCHEN.COM

You will think you're at Cafe du Monde in New Orleans!

PINKOWLKITCHEN.COM

Get the full recipe for these beignets, along with hundreds of other irresistible recipes now at the link below!

PINKOWLKITCHEN.COM