southern chicken and dressing

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Homemade buttermilk cornbread is combined with shredded chicken, broth, and lots of chopped veggies to create the ultimate Thanksgiving side dish.

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Gather your ingredients and let's make southern chicken and dressing!

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Cook the veggies in butter until they begin to soften.

Add the veggies, cornbread, white bread, cream of chicken soup, and seasonings to a large bowl.

Stir with a wooden spoon to combine.

Add enough chicken broth to create a wet but not overly soupy mixture.

Transfer the dressing to a buttered baking dish.

Bake the chicken and dressing at 350°F for 35-45 minutes until golden brown.

This old-fashioned chicken and dressing is perfectly moist and flavorful!

This dressing will be the leading side dish at Thanksgiving!

Get the full recipe for this chicken and dressing, along with hundreds of other irresistible recipes now at the link below!

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southern chicken and dressing

PINKOWLKITCHEN.COM

Homemade buttermilk cornbread is combined with shredded chicken, broth, and lots of chopped veggies to create the ultimate Thanksgiving side dish.

PINKOWLKITCHEN.COM

Gather your ingredients and let's make southern chicken and dressing!

PINKOWLKITCHEN.COM

Cook the veggies in butter until they begin to soften.

PINKOWLKITCHEN.COM

Add the veggies, cornbread, white bread, cream of chicken soup, and seasonings to a large bowl.

PINKOWLKITCHEN.COM

Stir with a wooden spoon to combine.

PINKOWLKITCHEN.COM

Add enough chicken broth to create a wet but not overly soupy mixture.

PINKOWLKITCHEN.COM

Transfer the dressing to a buttered baking dish.

PINKOWLKITCHEN.COM

Bake the chicken and dressing at 350°F for 35-45 minutes until golden brown.

PINKOWLKITCHEN.COM

This old-fashioned chicken and dressing is perfectly moist and flavorful!

PINKOWLKITCHEN.COM

This dressing will be the leading side dish at Thanksgiving!

PINKOWLKITCHEN.COM

Get the full recipe for this chicken and dressing, along with hundreds of other irresistible recipes now at the link below!

PINKOWLKITCHEN.COM