pumpkin bread pudding
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Pumpkin bread pudding is a decadent, warmly spiced dessert packed with cozy pumpkin flavor and topped with an irresistible salted caramel!
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Gather your ingredients and let's make pumpkin bread pudding!
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Add the pumpkin, milk, half and half, eggs, sugars, and spices to a large mixing bowl.
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Whisk the mixture until well combined.
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Place the cubed French bread in a large mixing bowl and pour the custard over top. Mix to moisten all of the bread.
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Transfer the bread pudding to a buttered baking dish and bake for 50-60 minutes.
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Start making the caramel by boiling water and sugar until it turns an amber color.
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Stir in the heavy cream and mix until smooth.
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Stir in the butter and salt.
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Pour the salted caramel over the warm bread pudding.
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Serve pumpkin bread pudding warm with a scoop of vanilla ice cream!
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Get the full recipe for this pumpkin bread pudding, along with hundreds of other irresistible recipes now at the link below!
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