red velvet brownies

[{"selector":"#anim-15da9521-6c11-4248-b7da-0b8ceffcb0ea","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7ec199a4-dd6b-4a8d-94c0-c180560e580c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-accc6e46-3064-4108-b9bf-9c72f28a70a2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get the recipe!

These chewy, fudgy red velvet brownies have creamy cheesecake swirled throughout for the perfect indulgent treat.

[{"selector":"#anim-019ad982-38b5-44ef-98ec-0420d97a918f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.812499744007886%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-6a58cce3-afca-4e4d-8a91-66160048108b","keyframes":{"transform":["translate3d(-99.75845%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5f91f795-63ae-4e48-bd14-9d42aabc2e43","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dfb7f1b3-4138-4531-ab61-b2620c5aa3e9","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-9d6e3756-0626-49a5-82b8-ab5ba56b09b3","keyframes":{"transform":["translate3d(103.38542%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-24446b82-80ff-4a47-8297-294347e19f6f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ccab7c49-ec43-42c0-889d-10702a2c6de2","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Recipe here

Beat melted butter and sugar until light and fluffy.

Add the eggs and beat until small bubbles form.

Add the cocoa powder, red food coloring, vanilla extract, apple cider vinegar, and salt and mix until combined.

Add the flour and mix until combined.

Smooth the red velvet brownie batter out into an 8 x 8 inch baking pan.

Beat the cheesecake ingredients until smooth.

Drop dollops of cheesecake on top of the brownie batter.

[{"selector":"#anim-52c55f53-128c-42f5-84de-e2fd73cd8d5b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-4940ceaa-8e19-4082-9bc6-0316440e27f7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-c4489b58-6851-47b8-a03c-b7658a0b47b9","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get the recipe!

Use a butter knife to swirl the batters together.

[{"selector":"#anim-cc8bd73e-227b-42bd-b15f-8ebbbac75d14 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-fa4d812a-635d-46e1-bb3f-b4eae7c9e3ec","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-af1d4533-c4ff-4c01-9119-dbdd5345d6aa","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get the recipe!

Bake the brownies at 350°F for 25-30 minutes.

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Get the full recipe for these red velvet brownies, along with hundreds of other irresistible recipes now at the link below!

[{"selector":"#anim-1d2e0a86-e158-4a88-88f5-af5a3b156c50 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-058e48c1-05b7-41cc-b7b4-6c1aa0d1abdc","keyframes":{"transform":["translate3d(-103.68551%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8df170c8-fca8-4a4e-ae1b-92c5a3ec4ffd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1c27e029-ea39-409f-b422-a3e511a9bf6b","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-fa177e95-3c7b-4264-bc47-f6805299152b","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-bfbc4143-e876-4ebf-b172-aa846565af8c","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get the recipe!

red velvet brownies

PINKOWLKITCHEN.COM

These chewy, fudgy red velvet brownies have creamy cheesecake swirled throughout for the perfect indulgent treat.

PINKOWLKITCHEN.COM

Beat melted butter and sugar until light and fluffy.

PINKOWLKITCHEN.COM

Add the eggs and beat until small bubbles form.

PINKOWLKITCHEN.COM

Add the cocoa powder, red food coloring, vanilla extract, apple cider vinegar, and salt and mix until combined.

PINKOWLKITCHEN.COM

Add the flour and mix until combined.

PINKOWLKITCHEN.COM

Smooth the red velvet brownie batter out into an 8 x 8 inch baking pan.

PINKOWLKITCHEN.COM

Beat the cheesecake ingredients until smooth.

PINKOWLKITCHEN.COM

Drop dollops of cheesecake on top of the brownie batter.

PINKOWLKITCHEN.COM

Use a butter knife to swirl the batters together.

PINKOWLKITCHEN.COM

Bake the brownies at 350°F for 25-30 minutes.

PINKOWLKITCHEN.COM

Get the full recipe for these red velvet brownies, along with hundreds of other irresistible recipes now at the link below!

PINKOWLKITCHEN.COM